Saturday, October 8, 2011

Dessert Pizza

I was dying for dessert- and happened to have some pizza dough sitting in my fridge that needed to be used so after a little bit of thinking, I decided to make a dessert pizza.

I took a basic pizza crust and rolled it out on a baking stone. I coated the crust with melted butter, then covered it with a cinnamon / sugar mixture.  I baked the crust at 400 degrees F for about 12 minutes, then removed the crust from the oven.

Next I sprinkled chopped up Toblerone chocolate on the crust and let it melt before I spread it on the crust to make a sauce. From there I chopped up strawberries, pecans, and extra chocolate, then sprinkled it on the crust.  Next I added halved large marshmallows (I'd probably use small marshmallows if I did this again), then baked for about 5 minutes until all ingredients were warmed and the marshmallows looked toasted.

I cut the crust then served slices of dessert pizza with vanilla bean ice cream.  My husband even told me I could make this every week for the rest of his life if I really wanted to ;)

Enjoy and happy baking!!

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